2-3 fresh slice bananas (about 1/2 -3/4” slices)
2 tablespoons honey
1/8-1/4 c. almond milk
2 tablespoons honey
New bananas ice cream: 2-3 sliced fresh bananas, 2 tablespoons of honey 1/8th-1/4 c. almond milk. Push sliced bananas down firmly to pack them in a container but not so much that you can’t stir the honey and almond milk into them. Add the other ingredients in stirring them. The honey will settle but don’t worry about it. Freeze container for 24 hours. Blend or churn in your favorite ice cream maker. I use the smoothie bowl setting on my Ninja Creami.
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